Logo restaurant Le Chardenoux - Cyril Lignac

Réservation
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Menu

Starters

Egg mayonnaise

8

Crispy rice, citrus salmon, chipotle

16

Calamari fritters, tartar sauce

19

Tomatoes & feta, pesto

18

Poultry pie crust & foie gras

18

Gratinated mussels with parsley

16

Sea bream carpaccio, lemon olive oil, pink berries

19

Duck foie gras mi-cuit terrine, fig chutney, toasted bread

20

Spicy crispy prawns, romaine, sesame

21

Mains

Gnocchi & burrata, pistachio pesto sauce, broccoli

26

Bouchot mussels « marinière », chorizo cream

26

Cod with olive oil, « sauce vierge »

27

Langoustine ravioli, basil-infused bisque

32

Lobster roll, prawn and lobster, avocado, cocktail sauce

32

Sea bass in sea salt crust, « sauce vierge » (for 2)

45/p.

Grilled knife-cut veal sausage, mashed potatoes

25

Slow-cooked beef cheek, olives and capers, mashed potatoes

26

The Smash Burger of Le Chardenoux

28

Grilled French sirloin steak, pepper sauce

29

Chicken escalope « à la crème », mushrooms

32

Side dishes & Sauces

French fries

8

Green salad, mustard vinaigrette

8

Mashed potatoes

9

Turmeric carrot purée

9

Desserts

Vanilla mille-feuille, pecan nut praline

12

Chocolate biscuit, hazelnut praline

12

Iced profiteroles, chocolate sauce, Chantilly

14

Rum baba with vanilla whipped cream

14

Vanilla crème brûlée

15

Caramelised French toast, roasted figs, speculoos ice cream

17

Chocolate « soufflé »

18

Cocktails - Dinner only

Negroni From The Barrel

Tanqueray gin, La Quintinye sweet vermouth, Campari, Regan’s orange bitters, orange peel

16

Vieux Carré From the Barrel

VSOP Martel Cognac, Rye Bulleit whisky, Angostura, Peychaud bitters, lemon peel

16

Manhattan From The Barrel

Bulleit bourbon, La Quintinye sweet vermouth, Angostura, Maraschino cherry, orange peel

16

Margari Thym

Dobel Diamante tequila infused with thym, Italicus liqueur, lemon, salt and Espelette pepper

16

Midnight In Paris

Wyborowa vodka infused with hibiscus flower, raspberries, peach Rinquinquin, lemon

16

Caribbean Mule

Havana Especial rum, homemade five spice syrup, ginger beer, maracuja juice, lemon

16

Saint-Germain Spritz

Saint-Germain liqueur, Prosecco, sparkling water, lemon peel

16

Cerignola Dry Martini

Tanqueray gin, La Quintinye dry vermouth, Regan’s orange bitters, orange bitters, Cerignola olives

16

Bloody Mary "Le Chardenoux"

Garlic infused vodka Wyborowa horseradish, tomato juice, lemon juice, celery branch, ground black pepper, furikaké, lemon, cherry tomato

16

Boulevardier

Rye Bulleit whisky, La Quintinye sweet vermouth, Campari, Rregan’s orange bitters, orange peel

16

Sazerac

Green absinthe, Martel VSOP Cognac, Rye Bulleit whisky, Demerara syrup, Peychaud’s bitters, lemon peel

16

Grapefruit Mimosa - Non Alcoholic

Grapefruit juice, verjus lychee purée, pear, juice, sugar, carbonated

11

Watermelon Ginger Tonic - Non Alcoholic

Watermelon syrup, white grape juice, turmeric vinegar, Cordino, grapefruit juice, lime juice, tonic water

11

Classics

Negroni, Old Fashioned, Moscow Mule, Pisco Sour, P*** Star Martini, Cosmopolitan, Dry Martini, Bloody Mary

15

Excessive intake of alcohol can damage your health, please drink responsibly.

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